The Savannah Ceramic Knife range is made from the hardest and toughest, yet lightweight ceramic material.
Ceramic blades retain their ultra sharp cutting edge longer than forged metal knives and their resistance to acids makes ceramic knives ideal for slicing fruit, vegetables and boneless meats.
These diamond sharpened blades rarely need re-sharpening. They also feature a quality plastic safety sheath,and ergonomic non-slip handle.
5 Year Guarantee.
